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Teen Culinary Club

Two people are cutting vegetables on a cutting board. There's a peeler and sliced carrots with some green vegetables.

In this eight week course, 6th-12th graders will learn basic culinary skills and craft recipes in the library’s program room with our Adult & Teen Programming Librarian.

At the end of eight weeks, club members will have a binder full of recipes and their own apron to take home!

Space for this program is very limited, and registration is required. 

 

Winter 2026 Classes

Registration for the next round of classes opens on December 30, 2025.

The registration form will be available below on December 30 at 10:00 am.

Class Schedule

For informational purposes only. Registration is required to attend.

Classes will be held on Thursdays at 3:30 pm on the following dates:

  1. January 8
  2. January 22
  3. February 5
  4. February 19
  5. March 5
  6. March 19
  7. April 2
  8. April 16