Teen Culinary Club

Two people are cutting vegetables on a cutting board. There's a peeler and sliced carrots with some green vegetables.

In this eight week course, 6th-12th graders will learn basic culinary skills and craft recipes in the library’s program room with our Adult & Teen Programming Librarian.

At the end of eight weeks, club members will have a binder full of recipes and their own apron to take home!

Space for this program is very limited, and registration is required.

Winter 2026 Classes

Registration is full for this round. The next chance to register will be announced in late summer.

Class Schedule

For informational purposes only. Teen Culinary Club is currently full.

Classes will be held on Thursdays at 3:30 pm on the following dates:

January 8
January 22
February 5
February 19
March 5
March 19
April 2
April 16