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Kids Culinary Club

Three people cooking together in a kitchen, with two pans on the stove.

Kids Culinary Club is an eight week course for kids in 3rd-5th grade.

Library Director Liz Rozelle will lead each class in making simple recipes in our Program Room! At the end of eight weeks, kids will have a binder full of recipes and their very own apron to take home!

 

A boy with a toy hammer and raw chicken on a cutting board. (Image is rotated)

 

Kids Culinary Club for Fall 2024 is full. The next round of registration will open in the winter!

 

 

 

 

 

 

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